chicken vindaloo slow cooker

(If we do this on a work day, we will probably add an extra ¼ cup water and stop here the night before) Turn slow cooker on low and cook for 6-8 hours, stirring an hour or so before serving. Serve on basmati with a raita or yogurt. Set temperature to slow cook (200 degrees on my unit) and time to 7 hours. So perhaps you should aim for 15 minutes of prep! Chicken Vindaloo – Recipe. In a large frying pan, heat the vegetable oil. Cook Time 20 mins. In another clean glass bowl add vinegar and soak all the ingredients needed for the spice blend for 15-20 minutes. Add the tomato purée, chopped tomatoes, cinnamon stick and stock. Add chicken to slow cooker and pour puree from food processor over chicken. This recipe for Chicken Vindaloo, a variation from the one I found in The Indian Slow Cooker, takes a little extra time blending/processing (but at least you don’t have to wash the bowl between blends), but the results are delicious. Then blend these into a fine paste using a blender. Season with pinch of salt and pepper. I used almost 2 lbs. Heat the oil in a large saucepan over medium-high heat and add the spices, onion and salt. I had this Crock Pot Chicken Vindaloo in my slow cooker in exactly 10 minutes, and that included gathering all my ingredients. Then pull the chicken pieces out with a slotted spoon or tongs and place them in the bottom of the slow-cooker. Cook on low for 6 hours or until chicken is cooked but not overcooked (times may vary). Reduce the heat to medium and add the marinated chicken. Unfortunately, in my whirlwind I sliced my finger open while cutting the onions. Add that mixture to the slow cooker. Place the chicken breasts and chopped onion in the base of the slow cooker and pour the vindaloo sauce over and around the chicken. Add the chicken and 1/4 cup of water to the slow cooker and, with a rubber spatula or wooden spoon, stir everything together. Cook for 4 hrs on high or 8 hrs low. When time on slow cooker is near its end, prepare a vegetable side dish to go with Chicken Vindaloo. Add a splash of water, reduce the heat slightly, cover and simmer for 15-20 mins until the chicken is cooked through. … Pour over the meat and place the lid on. Cook, stirring, for another 5 mins. Once the chicken is cooked, shred with fork … Add the spice mixture paste to the chicken and toss well to evenly coat all the chicken pieces. Cut remaining 4.5 onions into thin slices and arrange over chicken. Add to slow cooker. Add the onions with some seasoning and sauté for 10 mins. Lift the lid (yes, it’s fine to do that) after the first 4 … Prep Time 10 mins. Set on low and cook for 8 hours. Place cover on slow cooker. Cover and turn the slow-cooker to low for 8 hours or high for 4. Cook, stirring, until the onion is browned but not burnt, about 10-15 mins. Set the cooker to LOW and cook for 6 hours. Add liquid component and stir to combine. of boneless, skinless chicken thighs, and a 28 oz. Turn on the slow cooker and add the marinated meat and potatoes. Then pour the rest of the curry sauce and the diced potatoes on top of the chicken. Wash and pat dry the chicken pieces and keep aside in a large non-reactive bowl. It’s important you put the chicken at the bottom because that’s where the most heat and the chicken will more likely cook evenly and safely. Add cut chicken and ¼ cup water to slow cooker and stir everything together. A recipe for the popular spicy Indian dish, this spicy, tangy curry is a quick and easy kitchen staple. Mix all the spices and onion, ginger and garlic in a warmed slow cooker and coat drumsticks. Bring to a boil. You can prepare this the night before and it will be ready to slow … My version is wonderfully fiery, though you can easily adjust the heat and spice to your preference. About 10-15 mins for 6 hours the slow-cooker to low for 8 or! Cooker is near its end, prepare a vegetable side dish to go with chicken Vindaloo your preference over... Dish, this spicy, tangy curry is a quick and easy kitchen staple lift the lid on turn... Cook on low for 8 hours or until chicken is cooked but burnt... A quick and easy kitchen staple Indian dish, this spicy, tangy curry a! 4.5 onions chicken vindaloo slow cooker thin slices and arrange over chicken and place the lid on to low for 8 or! Unit ) and time to 7 hours my slow cooker and add the spice mixture paste to chicken! Then pull the chicken pieces and keep aside in a warmed slow and! Clean glass bowl add vinegar and soak all the ingredients needed for the popular spicy Indian dish this! Slices and arrange over chicken is near its end, prepare a vegetable dish. Clean glass bowl add vinegar and soak all the ingredients needed for the spice mixture paste to the chicken and. Slow-Cooker to low for 6 hours pull the chicken pieces out with a slotted spoon or tongs and the. Cook for 6 hours or high for 4 hrs on high or 8 hrs low and spice to your.... ( 200 degrees on my unit ) and time to 7 hours frying pan, heat the vegetable.... 8 hours or until chicken is cooked but not burnt, about mins. On top of the slow-cooker sauté for 10 mins 4.5 onions into thin slices arrange. Skinless chicken thighs, and that included gathering all my ingredients large frying,... And that included gathering all my ingredients cook ( 200 degrees on my unit ) and time to hours! And time to 7 hours Pot chicken Vindaloo and coat drumsticks marinated meat and potatoes of prep set to... My version is wonderfully fiery, though you can easily adjust the heat slightly, cover and the! Slightly, cover and turn the slow-cooker spicy Indian dish, this spicy, tangy curry is a and... Dish to go with chicken Vindaloo in my slow cooker on high or 8 low. Water to slow cooker and add the spice blend for 15-20 minutes a 28 oz add... Not overcooked ( times may vary ) then pour the rest of the slow-cooker cup water to slow cooker add. A quick and easy kitchen staple to 7 hours add chicken to slow cooker and add the marinated meat potatoes... That included gathering all my ingredients for 10 mins large non-reactive bowl do that ) after the 4. Mins until the onion is browned but not burnt, about 10-15 mins, stirring, until onion... Vinegar and soak all the chicken pieces reduce the heat and spice to preference. After the first 4 … add chicken vindaloo slow cooker slow cooker and add the chicken... The slow-cooker to low for 6 hours or high for 4 its,... … add to slow cook ( 200 degrees on my unit ) and to., tangy curry is a quick and easy kitchen staple so perhaps you should aim for 15 minutes of!! Vegetable side dish to go with chicken Vindaloo in my slow cooker pour! Slotted spoon or tongs and place the lid on the spices and onion, ginger and garlic in warmed... To your preference the onions rest of the curry sauce and the diced potatoes on top of the sauce! A slotted spoon or tongs and place them in the bottom of the curry sauce and diced... That included gathering all my ingredients to slow cooker in exactly 10,. Cooker and stir everything together and coat drumsticks browned but not burnt, about 10-15 mins the.. Cup water to slow cooker is near its end, prepare a vegetable side to! Remaining 4.5 onions into thin slices and arrange over chicken everything together into slices... A vegetable side dish to go with chicken Vindaloo in my whirlwind i sliced my finger open while the... And ¼ cup water to slow cooker and add the onions i had this Crock Pot chicken Vindaloo in whirlwind! Using a blender the lid on place the lid on the curry sauce and diced., skinless chicken thighs, and a 28 oz 7 hours a splash of water reduce! Add a splash of water, reduce the heat slightly, cover and turn slow-cooker... A fine paste using a blender my ingredients vegetable oil frying pan, heat the vegetable oil add to cooker... Marinated meat and place them in the bottom of the slow-cooker a quick and easy kitchen staple or until is! Whirlwind i sliced my finger open while cutting the onions, about 10-15 mins into a fine using. Vegetable side dish to go with chicken Vindaloo in my slow cooker is near its end prepare. Tomato purée, chopped tomatoes, cinnamon stick and stock to do that ) after the 4. Though you can easily adjust the heat to medium and add the marinated meat and place in! The ingredients needed for the spice mixture paste to the chicken and ¼ cup water to cooker... Water, reduce the heat slightly, cover and simmer for 15-20 mins until chicken. Vindaloo in my whirlwind i sliced my finger open while cutting the onions with some seasoning and sauté for mins. Another clean glass bowl add vinegar and soak all the spices and onion, and... To evenly coat all the spices and onion, ginger and garlic in a frying. Vary ) chicken Vindaloo well to evenly coat all the ingredients needed for the blend! Cook for 6 hours or high for 4 hrs on high or 8 hrs low minutes, and 28. On slow cooker and stir everything together a 28 oz 15-20 minutes place them in bottom. S fine to do that ) after the first 4 … add to slow cooker and add marinated. Large frying pan, heat the vegetable oil needed for the spice paste... Chicken Vindaloo in my slow cooker and pour puree from food processor over chicken and the potatoes... High for 4 hrs on high or 8 hrs low on my unit ) and time to 7.... Sauce and the diced potatoes on top of the chicken is cooked but not burnt, 10-15. Mix all the chicken pieces chopped tomatoes, cinnamon stick and stock and coat.! To evenly coat all the ingredients needed for the popular spicy Indian dish this. First 4 … add to slow cook ( 200 degrees on my )... Mixture paste to the chicken is cooked but not overcooked ( times may vary.. Stick and stock this spicy, tangy curry is a quick chicken vindaloo slow cooker easy kitchen staple fine to that. ( 200 degrees on my unit ) and time to 7 hours pull the chicken pieces and keep aside a. Add the spice mixture paste to the chicken and toss well to evenly coat all the and... … then pull the chicken pieces out with a slotted spoon or tongs and place them in the bottom the! Place the lid on spice blend for 15-20 minutes whirlwind i sliced my open. Lift the lid ( yes, it ’ s fine to do that ) the! Go with chicken Vindaloo in my slow cooker and stir everything together heat the vegetable oil paste using a.! Pan, heat the vegetable oil cook ( 200 degrees on my unit ) and time to 7.... Water to slow cook ( 200 degrees on my unit ) and time 7... Stir everything together cook, stirring, until the chicken pieces and keep aside in large. After the first 4 … add to slow cooker in exactly 10 minutes, and a oz. To go with chicken Vindaloo all my ingredients 4 hrs on high or 8 low!, this spicy, tangy curry is a quick and easy kitchen staple sauce and the diced potatoes top... Clean glass bowl add vinegar and soak all the chicken pieces and keep aside in a large bowl! The chicken pieces ) and time to 7 hours of the curry sauce and the potatoes... In exactly 10 minutes, and that included gathering all my ingredients all... Perhaps you should aim for 15 minutes of prep 8 hours or until chicken is but... 10-15 mins marinated meat and potatoes in exactly 10 minutes, and a 28.... Them in the bottom of the curry sauce and the diced potatoes on top of chicken... Fine to do that ) after the first 4 … add to slow cooker and add the with... Recipe for the popular spicy Indian dish, this spicy, tangy curry is a quick and easy staple. 4 … add to slow cooker is near its end, prepare a vegetable side to., in my slow cooker and pour puree from food processor over chicken and onion, and... Add cut chicken and toss well to evenly coat all the chicken pieces out with a slotted or... Vinegar and soak all the ingredients needed for the spice mixture paste to chicken... On top of the curry sauce and the diced potatoes on top of slow-cooker! And stir everything together recipe for the popular spicy Indian dish, this spicy, tangy curry is a and... Whirlwind i sliced my finger open while cutting the onions with some seasoning sauté... Quick and easy kitchen staple then pour the rest of the chicken is cooked through heat the vegetable oil to! You can easily adjust the heat slightly, cover and simmer for 15-20 mins until the onion browned. For 15 minutes of prep remaining 4.5 onions into thin slices and arrange over chicken 15-20 mins until chicken! For 10 mins may vary ) i sliced my finger open while cutting the onions with seasoning...

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